Wednesday, May 4, 2016

Broccoli-Apple Slaw

I do not recall where I got the idea or ingredients I started with for this salad. I had some notes jotted down on one of my recipe pages, and put this together last night. We loved the flavor combination!

Some of the ingredients I used


  • 3 tablespoons fat-free milk
  • ½ teaspoon lemon juice
  • 3 tablespoons mayo - I used Kraft mayo with olive oil; partial cracked pepper, and partial non-flavored.
  • 2 tablespoons nonfat Greek yogurt
  • 1 tablespoon cider vinegar
  • 1 teaspoon sugar substitute - I used Truvia
  • 1½ cups sliced fresh broccoli - Slice the stems, too; I did! Just cut off the tough outer skin before chopping.
  • 1 apple, peeled, cored, and diced
  • ¼ cup thinly sliced toasted almonds or pine nuts - I used Meijer True Goodness almonds, which I sliced and toasted.
  • 2 to 3 green onions, thinly sliced - May substitute finely sliced/chopped red onion, if desired.
  • 3 tablespoons dried cranberries - I used Ocean Spray Craisins.