Salmon with Honey Mustard Sauce

Amazing salmon and sauce!

Ingredients

• 1 lb. salmon filet
• kosher salt and freshly ground pepper to taste

Honey Mustard Sauce 

• ¼ cup mayo
• 2 tablespoons Dijon mustard
• 1 ½ tablespoons natural honey
• 1 tablespoon fresh chives, chopped

Salmon suce ingredients 

Directions

Spray broiling pan or broiler safe cooking sheet with non-stick spray. Preheat oven to 375°. 

Pat salmon dry with a paper towel. Sprinkle with salt and pepper; set aside. 

Combine all sauce ingredients. Pour half over salmon. Bake in preheated oven 7 minutes, then broil 5 to 6 minutes more. Serve with remaining sauce.

Enjoy!!